The Alcohol Monitor determines the alcohol content of your alcohol/water mixtures in the range from 0 to 100 % (v/v,w/w) at 0 °C to 40 °C. The alcohol content can be given as %v/v or %w/w. It consists of Density Transducer DPRn 427 (I) and mPDS 1100 (I) or mPDS 5 Evaluation Unit. The Alcohol Monitor is highly accurate, drift-free and requires no maintenance. Anton Paar's oscillating U-tube method is the the most accurate method for online density measurement. The Alcohol Monitor is installed ...

 

The Online Brix Monitor is for highly accurate online Brix measurement in the full range of 0 to 90 °Brix and 0 to 100 °C. It continuously determines the Brix valule of soft drinks, fruit juice and syrup. The Online Brix Monitor accurately monitors your Brix values, whether you use HFCS, cane sugar or beet sugar. The °Brix concentration is determined by measuring the resonance frequency of a U-tube density meter DPRn 427 (I) combined with mPDS 1100 or mPDS 5 Evaluation Unit. The system ...

 

The Beer Monitor from Anton Paar is a highly accurate instrument for continuously monitoring the alcohol content, apparent and real extract, original extract, degree of fermentation, density, and temperature of your beer, alcoholic mixtures, and alcohol-free beer. To achieve maximum accuracy, even when the CO2 content fluctuates, the Beer Monitor can be connected to a CO2 meter from the Carbo series. This is a very efficient solution for additional CO2 measurements and compensation of the ...